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Facility: Foster Farms Restaurant
Address: 221 Stefani Ave., Livingston, CA

The most recent inspection of this food facility resulted in a rating of
Good (Total Points: 6.00)
0-6  Points: Good
7-13 Points: Satisfactory
14+  Points: Unsatisfactory
Rating on date 7-11-2018: Good (Total Points: 6.00)
DateViolationPointsCorrectionInspector CommentsFacility Area
7-11-2018 All nonfood contact surfaces of utensils and equipment shall be clean. (114115, 114130.4) 2.00 Clean nonfood contact surfaces of equipment at a frequency necessary to prevent accumulation of residue. Observed build up of dust debris on the return vent air guards on cooler units, and on the ceiling next to the cooler units, for the make up air in the kitchen near the cook line / hood area. Improve cleaning frequency so as to prevent a visible buildup of dust debris. 0102 FOOD ESTAB. W/FOOD PREP 50-149 SEATS
7-11-2018 Handwashing signs shall be posted in each toilet room, directing attention to the need to thoroughly wash hands after using the restroom. (113953.5)

No smoking signs shall be posted in food preparation, food storage, and warewashing areas. (113978)

Consumers shall be notified that clean tableware is to be used when they return to self-service areas such as salad bars and buffets. (114075)

Any food facility constructed before January 1, 2004 without public toilet facilities shall prominently post a sign within the food facility in a public area stating that toilet facilities are not provided. (113725.1, 114276, 114381 (e))
2.00 Post permit in a conspicuous place (It is recommended that the permit be in customer view.). Post a notice advising patrons that a copy of the most recent routine inspection report is available for review by interested parties. Keep a copy of the most recent health inspection report at the facility for customer review purposes.

Post and maintain a legible and conspicuous sign in each toilet room directing attention to the need to thoroughly wash hands after using the toilet.

Post and maintain a legible "No Smoking" sign in food preparation, food storage, and utensil washing areas.

Observed lack of the required handwashing sign being posted in the mens restroom. Post the rerquired sign. Failure to post a handwashing sign in each toilet room. 0102 FOOD ESTAB. W/FOOD PREP 50-149 SEATS
7-11-2018 All utensils and equipment shall be fully operative, clean, and in good repair. (114115, 114175). All utensils and equipment shall be approved, installed properly, and meet applicable standards. (114130, 114130.1, 114130.2, 114130.3, 114130.4, 114130.5, 114130.6, 114132, 114133, 114137, 114139, 114143, 114153, 114155, 114163, 114165, 114167, 114169, 114172, 114175, 114177, 114180, 114182) 2.00 Equipment food-contact surfaces and utensils shall be clean to sight and touch. The food-contact surfaces of cooking equipment and pans shall be kept free of encrusted grease deposits and other debris accumulations.

Keep all food facilities, and all utensils, display cases, windows, counters, shelves, tables, refrigeration units, sinks, dishwashing machines, and other equipment or utensils used in the storage, preparation, sale, service, and display of food, clean, fully operative, and in good repair.

The non-food-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris. Equipment shall be reassembled so that food-contact surfaces are not contaminated.
(1) Observed worn front edges of storage shelves especially on shelves used to store canned items, some minor paint flaking present, unfinished wood exposed in spots. Repair or replace to minimize potential contamination from paint flakes. All food storage surfaces shall be smooth, easily cleanable, non absorbent, and meet a commercial grade standard.

(2) Obesrved out of date ANSUL tag on pull box for hood suppression system. Receipt shows servicing was done in April 2018, which also matches tags on fire extinguishers. Obtain correct / legible tag for ANSUL service date, and ensure ANSUL unit is being serviced at the required frequency (yearly).
0102 FOOD ESTAB. W/FOOD PREP 50-149 SEATS