| 11-15-2023 |
All utensils and equipment shall be fully operative, clean, and in good repair. (114115, 114175). All utensils and equipment shall be approved, installed properly, and meet applicable standards. (114130, 114130.1, 114130.2, 114130.3, 114130.4, 114130.5, 114130.6, 114132, 114133, 114137, 114139, 114143, 114153, 114155, 114163, 114165, 114167, 114169, 114172, 114175, 114177, 114180, 114182)
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Equipment food-contact surfaces and utensils shall be clean to sight and touch. The food-contact surfaces of cooking equipment and pans shall be kept free of encrusted grease deposits and other debris accumulations.
Keep all food facilities, and all utensils, display cases, windows, counters, shelves, tables, refrigeration units, sinks, dishwashing machines, and other equipment or utensils used in the storage, preparation, sale, service, and display of food, clean, fully operative, and in good repair.
The non-food-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris. Equipment shall be reassembled so that food-contact surfaces are not contaminated.
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1. PREP STATION: Observed that refrigerated box were filling is stored had accumulated large amount of ice. Remove so to ensure equipment remains smooth and easily cleanable.
2. BEVERAGE STATION: Observed tape on the table surface to the right side of soda machine, tape has started to accumulate grime. Remove tape so to allow Stainless steel to remain smooth and easily cleanable.
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0102 FOOD ESTAB. W/FOOD PREP 50-149 SEATS
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| 11-15-2023 |
The potable water supply shall be protected with a backflow or back siphonage protection device, as required by applicable plumbing codes. (114192) All plumbing and plumbing fixtures shall be installed in compliance with local plumbing ordinances, shall be maintained so as to prevent any contamination, and shall be kept clean, fully operative, and in good repair. Any hose used for conveying potable water shall be of approved materials, labeled, properly stored, and used for no other purpose. (114171, 114189.1, 114190, 114192.1, 114193, 114193.1, 114195, 114197, 114199, 114201, 114269)
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All plumbing and plumbing fixtures shall be installed in compliance with local plumbing ordinances, shall be maintained so as to prevent any contamination, and shall be kept clean, fully operative, and in good repair.
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1. DRIVE THRU SODA MACHINE: Observed Soda lines have been placed together using a foam caulking. The current repair has allowed for debris accumulation Repair so this area is smooth easily cleanable, non porous durable, and does not create pockets for debris accumulation.
2. DRIVE THRU SODA MACHINE: Observed disconnected soda line near foam caulking below machine. If these lines or not in service then remove.
3. LOBBY SODA MACHINE: Observed green garden hose connected to the drain outlet for soda/ice machine. Hose had mold/debris buildup. Replace with Hose designed for potable water.
4. LOBBY SODA MACHINE: Raise all drains so they have a 1in air gap from grade of floor sink.
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0102 FOOD ESTAB. W/FOOD PREP 50-149 SEATS
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| 11-15-2023 |
Handwashing signs shall be posted in each toilet room, directing attention to the need to thoroughly wash hands after using the restroom. (113953.5)
No smoking signs shall be posted in food preparation, food storage, and warewashing areas. (113978)
Consumers shall be notified that clean tableware is to be used when they return to self-service areas such as salad bars and buffets. (114075)
Any food facility constructed before January 1, 2004 without public toilet facilities shall prominently post a sign within the food facility in a public area stating that toilet facilities are not provided. (113725.1, 114276, 114381 (e))
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Post permit in a conspicuous place (It is recommended that the permit be in customer view.). Post a notice advising patrons that a copy of the most recent routine inspection report is available for review by interested parties. Keep a copy of the most recent health inspection report at the facility for customer review purposes.
Post and maintain a legible and conspicuous sign in each toilet room directing attention to the need to thoroughly wash hands after using the toilet.
Post and maintain a legible "No Smoking" sign in food preparation, food storage, and utensil washing areas.
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1. CUSTOMER AREA. REPEAT. Observed lack of a visibly posted notice to inform patrons that the facility is inspected by the local health department. Maintain a sign in a conspicuous location to inform patrons that the facility is inspected. (A copy of the required notice is available on the Merced County Environmental Health website).
2. CUSTOMER AREA. REPEAT Observed lack of the current health permit being posted within the facility. Ensure that the current valid health permit is posted within the facility.
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0102 FOOD ESTAB. W/FOOD PREP 50-149 SEATS
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