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Facility: Taco Bell #34214
Address: 8119 Lander Ave., Hilmar, CA

The most recent inspection of this food facility resulted in a rating of
Good (Total Points: 5.00)
0-6  Points: Good
7-13 Points: Satisfactory
14+  Points: Unsatisfactory
Rating on date 12-09-2021: Good (Total Points: 5.00)
DateViolationPointsCorrectionInspector CommentsFacility Area
12-09-2021 An adequate, protected, pressurized, potable supply of hot water and cold water shall be provided at all times. (113953(c), 114099.2(b) 114101(a), 114189, 114192, 114192.1, 114195) 3.00 Provide hot and cold water under pressure through a mixing valve to each sink compartment. The water supply shall be from a water system approved by the health officer or the state department. An adequate, protected, pressurized, potable supply of hot water, at least 120°F, and cold water shall be provided.

Handwashing facilities shall be equipped to provide warm water under pressure for a minimum of 15 seconds. If the temperature of water provided is not readily adjustable at the faucet, the temperature of the water shall be at least 100°F, but not greater than 108°F. Handwashing facilities shall be sufficient in number and conveniently located so as to be accessible at all times for use by food employees
Observed the temperature of the hot water at the 3 compartment sink and the prep sink ranges from 106 to 112 degrees F. Observed the hot water would rise in temperature at the tap then rapidly decrease. Assess the cause of the inconsistent water temperature at the tap. 0101 FOOD ESTAB. W/FOOD PREP 0-49 SEATS (HM4)
12-09-2021 All nonfood contact surfaces of utensils and equipment shall be clean. (114115, 114130.4) 1.00 Clean nonfood contact surfaces of equipment at a frequency necessary to prevent accumulation of residue. Observed the accumulation of debris or food in the following areas:
under the kitchen soda station,
under the kitchen prep island,
in the cabinet under the customer soda station,
along the wall in the dry storage areas.
Improve cleaning.
0101 FOOD ESTAB. W/FOOD PREP 0-49 SEATS (HM4)
12-09-2021 The potable water supply shall be protected with a backflow or back siphonage protection device, as required by applicable plumbing codes. (114192) All plumbing and plumbing fixtures shall be installed in compliance with local plumbing ordinances, shall be maintained so as to prevent any contamination, and shall be kept clean, fully operative, and in good repair. Any hose used for conveying potable water shall be of approved materials, labeled, properly stored, and used for no other purpose. (114171, 114189.1, 114190, 114192.1, 114193, 114193.1, 114195, 114197, 114199, 114201, 114269) 1.00 All plumbing and plumbing fixtures shall be installed in compliance with local plumbing ordinances, shall be maintained so as to prevent any contamination, and shall be kept clean, fully operative, and in good repair. Observed a leak in the drain lines at the 3 compartment sink. Repair. 0101 FOOD ESTAB. W/FOOD PREP 0-49 SEATS (HM4)